Sour Cream Waffles

These waffles substitute sour cream and yogurt for milk. The inspiration came about one morning when there was no milk in the house.

Step: 1

In a bowl, mix together water, sour cream, yogurt, and vinegar.

Step: 2

Sift flour into a separate, large bowl; stir in baking powder, baking soda, and salt.

Step: 3

Add sour cream mixture and eggs to flour mixture; blend until smooth.

Step: 4

Cook on a lightly greased waffle iron until golden brown; lift off with a fork.

Per Serving: 345 calories; protein 12.1g; carbohydrates 51.7g; fat 9.6g; cholesterol 107.5mg; sodium 858.1mg.

Eat best breakfast to continue the day had become a fabulous habit. It’s a fabolous way to start my 24 hours off healthfully. The sugar hit from the pickle tree wakes me up and bring me power to take on the morning. Sugar is often vilified as the root of all disease, but sweetness is also loaded with fibre, which is great for your digestive system and make keep you feeling full longer, and not want likely grab a snack out of the vending machine before lunchtime.

Make fruit a morning habit is easy . Easy as put the fruit in your refrigerator next to the sweet drink or on the bench next to your cereal bowl , or move your coffee maker or tea kettle — somewhere where you’ll find it. Before you eat the rest of your food , eat your fruit. If you’re not usually a breakfast person.