Maple Nut Granola Cookies

A chewy cookie with coconut and chocolate chips. The addition of maple nut granola makes them a good breakfast cookie for a quick start to your morning. Store in an airtight container.

Step: 1

Preheat the oven to 375 degrees F (190 degrees C). Line a large cookie sheet with parchment paper.

Step: 2

Blend flour, baking powder, ginger, and baking soda together in a small bowl. Set aside.

Step: 3

Mix brown sugar and butter in another bowl to form a smooth paste. Add eggs; beat with an electric mixer on medium speed until creamy. Add flour mixture; beat until a smooth dough forms. Stir in granola, coconut, and chocolate chips.

Step: 4

Drop teaspoonfuls of dough 2 inches apart onto the cookie sheet.

Step: 5

Bake until lightly browned on top, about 10 minutes. Transfer to a wire rack to cool completely.

Per Serving: 159 calories; protein 2.6g; carbohydrates 17.9g; fat 9.1g; cholesterol 25.7mg; sodium 94.7mg.

Eat good breakfast to start the day had become a fabulous habit. It’s a great way to start my 24 hours off healthfully. The sweet hit from the pickle tree wakes me up and gives me power to make on the morning. Sugar is more vilified as the root of all disease, but fruit is also loaded with fibre, which is best for your stomach system and make keep you feeling full all day , and less likely grab a snack out of the vending machine before lunchtime.

Making fruit a morning habit is easy . Easy as put the sweetness in your fridge next to the milk or on the table next to your grain bowl , or move your coffee maker or tea kettle — somewhere where you’ll find it. Before you eat the rest of your food , eat your fruit. If you’re not normally a breakfast person.

Giving your body a bit of sugar in the morning is important to kick-start your healthy body for the 24 hours and fuel to your brain, which, incidentally, requires a continuous supply of sweetness in the form of process glucose, counting at to around 120g daily. There is also substantial evidence to backup the idea that a diet high in fiber can lowering your risk of a number of cancers. And of course, you benefit from all the other vitamins and antioxidants in fruit, which keep you strong and healthy.