French Brioche

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A rich eggy bread, made easier by preparing the dough in the bread machine.

INGRIDIENT

DIRECTION

Step: 1

Place the first seven ingredients in bread machine in order suggested by your manufacturer. Select dough cycle.

Step: 2

Turn finished dough out onto a lightly floured board and knead 5 to 10 times. Separate into 2 or 3 pieces. Roll with hands into strips. Braid or twist strips together. Place onto a parchment lined baking sheet. Set aside to rise in a warm place until doubled in size.

Step: 3

Preheat the oven to 350 degrees F (175 degrees C). Whisk together 1 egg white and the water. Brush onto the top of the loaf.

Step: 4

Bake in the preheated oven until deep golden brown, about 20 minutes.

NUTRITION FACT

Per Serving: 218 calories; protein 4.9g; carbohydrates 24.8g; fat 11.1g; cholesterol 88.9mg; sodium 84.9mg.

Eat good breakfast to continue the day had become a fabulous habit. It’s a best way to start my day off healthfully. The sweet hit from the pickle tree wakes me up and gives me energy to make on the morning. The sweetness is more vilified as the evil of all disease, but fruit is also loaded with fibre, which is best for your stomach system and helps keep you feeling full longer, and not want likely grab a snack out of the vending machine before break .

Make fruit a morning habit is simple . Simply put the fruit in your refrigerator next to the milk or on the table next to your grain pan , or move your coffee maker or tea kettle — somewhere where you’ll see it. Before you eat the rest of your food , eat your fruit. If you’re not usually a breakfast person.

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