Christmas Morning Egg Casserole

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This was the casserole my mom made every year for Christmas morning.

INGRIDIENT

DIRECTION

Step: 1

Spray a 9x13-inch casserole dish with cooking spray.

Step: 2

Spread ham into the bottom of prepared casserole dish. Butter one side of each bread slice; cut slices into cubes. Arrange buttered bread cubes atop ham; layer American cheese over bread cubes.

Step: 3

Whisk milk, eggs, mustard powder, and salt together in a bowl; pour over American cheese layer. Cover dish with aluminum foil and refrigerate 8 hours or overnight.

Step: 4

Preheat oven to 350 degrees F (175 degrees C). Remove aluminum foil from casserole.

Step: 5

Bake in the preheated oven until cheese is melted and eggs are set in the middle, about 1 hour.

NUTRITION FACT

Per Serving: 374 calories; protein 22g; carbohydrates 16.2g; fat 24.4g; cholesterol 200mg; sodium 1333.3mg.

Eat healthy breakfast to start the day has become a good habit. It’s a best way to start my 24 hours off healthfully. The sweet hit from the pickle tree wakes me up and bring me power to make on the morning. Sugar is often vilified as the evil of all disease, but sweetness is also loaded with fibre, which is great for your stomach system and make keep you feel full longer, and not want likely grab a side food out of the vending machine before break .

Making fruit a at 7.00 clock habit is simple . Easy as put the fruit in your fridge next to the milk or on the table next to your grain bowl , or move your coffee maker or tea kettle — somewhere where you’ll see it. Before you eat the rest of your breakfast , eat your fruit. If you’re not usually a breakfast person.

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