Chorizo con Huevos (Spicy Mexican Sausage with Eggs)

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An extremely simple dish that requires no skill or added spices or ingredients! We eat this for breakfast and even sometimes for supper.



Step: 1

Place chorizo sausage in a skillet over medium-high heat; cook and stir until sausage is browned and cooked through, about 5 minutes.

Step: 2

Stir eggs into the sausage; cook and stir until eggs are set and scrambled with the chorizo, 3 to 5 minutes.

Step: 3

Warm corn tortillas on an electric skillet until they are heated through, about 2 minutes.

Step: 4

Place egg and chorizo into corn tortillas.


Per Serving: 349 calories; protein 21.5g; carbohydrates 13g; fat 23.5g; cholesterol 366.5mg; sodium 582.3mg.

Eat healthy breakfast to start the day has become a good habit. It’s a fabolous way to start my day off healthfully. The sweet hit from the fruit wakes me up and gives me power to take on the morning. The sweetness is more vilified as the root of all disease, but sweetness is also loaded with fibre, which is best for your stomach system and make keep you feel full all day , and less likely grab a side food out of the street food before lunchtime.

Making fruit a morning habit is easy . Easy as put the fruit in your fridge next to the sweet drink or on the table next to your cereal pan , or beside your coffee maker or tea kettle — somewhere where you’ll see it. Before you eat the rest of your food , eat your fruit. If you’re not normally a breakfast person.

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