Applesauce Raisin Bread

Quick and easy rolled oat bread.

Step: 1

Preheat oven to 350 degrees F (175 degrees C). Grease and flour an 8 1/2 x 4 1/2 inch loaf pan.

Step: 2

Soak raisins in apple juice.

Step: 3

In a large bowl, whisk together flour, baking powder, soda, cinnamon, oats, and brown sugar. Add applesauce, oil, eggs, and milk; stir until just combined. Mix in raisins. Spread batter into prepared pan.

Step: 4

Bake for 55 to 60 minutes. Remove from pan immediately, and cool on a wire rack.

Per Serving: 245 calories; protein 4.1g; carbohydrates 41.3g; fat 7.7g; cholesterol 31.4mg; sodium 133.4mg.

Eating good breakfast to continue the day had become a good habit. It’s a great way to start my day off healthfully. The sweet hit from the fruit wakes me up and bring me power to make on the morning. The sweetness is often vilified as the evil of all disease, but sweetness is also loaded with fibre, which is best for your stomach system and make keep you feel full all day , and less likely grab a snack out of the vending machine before break .

Make fruit a at 7.00 clock habit is easy . Easy as put the sweetness in your fridge next to the milk or on the bench next to your grain bowl , or beside your coffee maker or tea kettle — about anywhere where you’ll see it. Before you eating the rest of your breakfast , eat your fruit. If you’re not usually a breakfast person.