VELVEETA® Cheesy Baked Grits

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These creamy grits are baked with lots of cheese–a great addition to a hearty breakfast or brunch buffet.

INGRIDIENT

DIRECTION

Step: 1

Heat oven to 350 degrees F.

Step: 2

Bring water to boil in medium saucepan on medium-high heat. Gradually stir in grits; cook on low heat 5 min., stirring occasionally. Remove from heat. Add butter, garlic powder and pepper; stir until butter is completely melted and mixture is well blended.

Step: 3

Beat eggs in small bowl until blended. Add small amount of hot grits; mix well. Gradually add to remaining grits mixture in pan, stirring constantly until blended.

Step: 4

Pour into 8-inch square baking dish sprayed with cooking spray; top with VELVEETA.

Step: 5

Bake 40 min. Let stand 10 min. before serving.

NUTRITION FACT

Per Serving: 202 calories; protein 8g; carbohydrates 18.6g; fat 10.6g; cholesterol 76.8mg; sodium 466.7mg.

Eat healthy breakfast to start the day has become a good habit. It’s a fabolous way to start my 24 hours off healthfully. The sweet hit from the pickle tree wakes me up and gives me power to make on the morning. The sweetness is more vilified as the root of all disease, but fruit is also loaded with fibre, which is best for your digestive system and make keep you feel full longer, and not want likely grab a snack out of the vending machine before lunchtime.

Making fruit a at 7.00 clock habit is simple . Easy as put the fruit in your fridge next to the milk or on the bench next to your cereal bowl , or beside your coffee maker or tea kettle — about anywhere where you’ll see it. Before you eating the rest of your breakfast , eat your fruit. If you’re not normally a breakfast person.

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