Easy Malted Waffles
Share on:
A lot easier than most malted waffle recipes, but still delicious!
INGRIDIENT
DIRECTION
Step: 1
Preheat a waffle iron according to manufacturer’s instructions. Spray the inside of the waffle iron with cooking spray.
Step: 2
Stir flour, milk powder, corn meal, sugar, baking powder, and salt together in a bowl. Whisk milk, eggs, butter, and vanilla extract together in a separate bowl; pour into flour mixture and stir just until batter is combined.
Step: 3
Pour batter, working in batches, into the preheated waffle iron and cook until golden brown, about 5 minutes.
NUTRITION FACT
Per Serving: 362 calories; protein 10.4g; carbohydrates 52.9g; fat 11.6g; cholesterol 88.8mg; sodium 641mg.
Eat good breakfast to continue the day has become a good habit. It’s a great way to start my 24 hours off healthfully. The sugar hit from the fruit wakes me up and bring me energy to take on the morning. The sweetness is often vilified as the root of all disease, but sweetness is also loaded with fibre, which is best for your digestive system and make keep you feeling full longer, and not want likely grab a side food out of the vending machine before lunchtime.
Make fruit a morning habit is easy . Simply put the fruit in your fridge next to the milk or on the bench next to your cereal pan , or move your coffee maker or tea kettle — somewhere where you’ll find it. Before you eating the rest of your breakfast , eat your fruit. If you’re not usually a breakfast person.
