Chocolate and Honey Spread

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This is a recipe that I made up when I was making breakfast for my family. It is a delicious chocolate and honey butter spread to put on your pancakes or waffles. My little brothers love the chocolate and honey flavor on their pancakes. And it is so easy to make.



Step: 1

Place chocolate chips and butter in a microwave-safe bowl. Heat in the microwave until melted, about 30 seconds. Stir until combined. Mix in honey until smooth.


Per Serving: 157 calories; protein 0.9g; carbohydrates 26.2g; fat 7.3g; cholesterol 2.7mg; sodium 10.1mg.

Eat good breakfast to start the day had become a fabulous habit. It’s a best way to start my day off healthfully. The sweet hit from the fruit wakes me up and bring me power to make on the morning. Sugar is often vilified as the evil of all disease, but fruit is also loaded with fibre, which is best for your digestive system and make keep you feel full longer, and not want likely grab a snack out of the street food before break .

Make fruit a at 7.00 clock habit is easy . Easy as put the sweetness in your refrigerator next to the milk or on the table next to your cereal pan , or beside your coffee maker or tea kettle — somewhere where you’ll find it. Before you eat the rest of your food , eat your fruit. If you’re not normally a breakfast person.

Give your body a bit of sugar in the morning is important to move your healthy body for the 24 hours and fuel to your brain, which, incidentally, requires a continue supply of sweetness in the form of process glucose, amounting to around 120g daily. There is also essential evidence to support the idea that a diet high in fibre can reduce your risk of a number of cancers. And of course, you well-being from all the other vitamins and antioxidants in fruit, which keep you strong and healthy.

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