Breakfast Pizza I

This is a simple yet different breakfast recipe. It is great for company.

Step: 1

Place sausage in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside. Preheat oven to 375 degrees F (190 degrees C).

Step: 2

Brown sausage and drain. Separate crescent roll dough into 8 triangles. Place in an ungreased 12 inch pizza pan with points toward the center. Press together to form a crust. Bottom of crust should be sealed and outside edge should be slightly raised. Spoon sausage over crust. Sprinkle with hash browns and top with cheddar cheese.

Step: 3

Beat together eggs, milk, salt and pepper; pour over crust. Sprinkle with parmesan cheese.

Step: 4

Bake in preheated oven until eggs are set, about 25 to 30 minutes.

Per Serving: 340 calories; protein 20.6g; carbohydrates 15.9g; fat 21.9g; cholesterol 164.8mg; sodium 810.8mg.

Eat good breakfast to continue the day has become a good habit. It’s a best way to start my day off healthfully. The sweet hit from the fruit wakes me up and gives me energy to make on the morning. The sweetness is often vilified as the root of all disease, but sweetness is also loaded with fibre, which is best for your digestive system and make keep you feel full longer, and less likely grab a side food out of the vending machine before break .

Making fruit a morning habit is easy . Easy as put the sweetness in your refrigerator next to the sweet drink or on the table next to your grain pan , or beside your coffee maker or tea kettle — about anywhere where you’ll find it. Before you eating the rest of your food , eat your fruit. If you’re not normally a breakfast person.