Bacon in the Oven

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Try this easy recipe for oven-baked bacon!

INGRIDIENT

DIRECTION

Step: 1

Preheat the oven to 375 degrees F (190 degrees C).

Step: 2

Line a rimmed baking sheet with parchment paper and add bacon slices in a single layer.

Step: 3

Bake in the preheated oven for 20 minutes. Flip, and bake until crispy, about 10 minutes longer.

NUTRITION FACT

Per Serving: 99 calories; protein 6.8g; carbohydrates 0.3g; fat 7.7g; cholesterol 20.2mg; sodium 424.5mg.

Eating healthy breakfast to continue the day had become a fabulous habit. It’s a great way to start my day off healthfully. The sweet hit from the fruit wakes me up and gives me energy to make on the morning. Sugar is more vilified as the evil of all disease, but sweetness is also loaded with fibre, which is best for your stomach system and helps keep you feeling full all day , and less likely grab a side food out of the street food before break .

Make fruit a morning habit is easy . Easy as put the sweetness in your fridge next to the sweet drink or on the table next to your grain pan , or beside your coffee maker or tea kettle — somewhere where you’ll see it. Before you eating the rest of your breakfast , eat your fruit. If you’re not usually a breakfast person.

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